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FAO · Climate

Costa Rica: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O)

0.07kt · 2050+49.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O) (kt). Annual figures for Costa Rica from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.072F
20300.059F
20240.015E
20230.017E
20220.027E
20210.035E
20200.034E
20190.036E
20180.041E
20170.037E
20160.048E
20150.047E
20140.05E
20130.058E
20120.053E
20110.071E
20100.069E
20090.062E
20080.053E
20070.044E
20060.047E
20050.048E
20040.052E
20030.047E
20020.046E
20010.053E
20000.065E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72302-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Costa Rica: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O) (2000–2050) · Interva