FAO · Climate

Guinea: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O)

0.95kt · 2050+1.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O) (kt). Annual figures for Guinea from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.951F
20300.716F
20241.444E
20231.392E
20221.249E
20211.12E
20200.982E
20191.006E
20181.033E
20170.992E
20160.939E
20150.933E
20140.916E
20130.91E
20120.874E
20110.837E
20100.78E
20090.538E
20080.521E
20070.499E
20060.479E
20050.456E
20040.434E
20030.414E
20020.394E
20010.375E
20000.415E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72302-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Guinea: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Emissions N2O) (2000–2050) · Interva