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Ukraine: Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Direct emissions N2O)

0.15kt · 2050+120.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Direct emissions N2O) (kt). Annual figures for Ukraine from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.151F
20300.16F
20240.037E
20230.04E
20220.054E
20210.099E
20200.077E
20190.058E
20180.069E
20170.088E
20160.069E
20150.069E
20140.085E
20130.116E
20120.123E
20110.108E
20100.092E
20090.178E
20080.191E
20070.111E
20060.116E
20050.206E
20040.292E
20030.126E
20020.284E
20010.34E
20000.197E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-71-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ukraine: Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Direct emissions N2O) (2000–2050) · Interva