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FAO · Agriculture

Argentina: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

32.71M1000 SLC · 2024+19.2% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Argentina from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202432,714,959E
202332,473,743E
202232,934,684E
202132,586,959E
202031,511,465E
201931,286,910E
201829,346,187E
201730,037,009E
201629,152,238E
201529,703,900E
201427,446,584E
201327,265,146E
201227,009,153E
201125,249,315E
201022,682,231E
200921,300,914E
200819,867,261E
200717,653,109E
200616,441,689E
200514,325,351E
200412,282,818E
200310,469,511E
20029,931,851E
200113,487,680E
200013,589,353E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1094-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Argentina: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva