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FAO · Agriculture

Spain: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

1.37M1000 SLC · 2017+14.5% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Spain from 2000 to 2017.

20002017

Every year

YearValue (1000 SLC)Note
20171,370,086E
20161,370,643E
20151,213,217E
20141,230,185E
20131,156,885E
20121,198,274E
20111,270,610E
20101,128,376E
20091,228,472E
20081,134,354E
20071,196,608E
20061,144,116E
20051,163,017E
20041,170,173E
20031,297,489E
20021,304,520E
20011,105,955E
20001,058,219E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1094-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Spain: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2017) · Interva