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FAO · Agriculture

Morocco: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

9.05M1000 SLC · 2024+27.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Morocco from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
20249,047,428E
20238,745,755E
20228,363,505E
20218,140,293E
20208,284,984E
20199,693,020E
20188,884,345E
20178,535,367E
20167,272,185E
20158,066,412E
20147,074,793E
20136,547,901E
20126,838,832E
20117,135,668E
20106,855,379E
20095,890,679E
20086,037,038E
20075,038,090E
20064,454,658E
20054,571,723E
20044,206,458E
20033,987,754E
20023,830,835E
20013,458,780E
20002,976,192E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1094-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Morocco: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva