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FAO · Agriculture

Hungary: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

140.14M1000 SLC · 2017+74.3% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Hungary from 2000 to 2017.

20002017

Every year

YearValue (1000 SLC)Note
2017140,139,887E
2016134,925,114E
2015128,695,981E
2014111,474,453E
2013100,343,195E
2012104,288,477E
201196,818,200E
201090,947,318E
200987,617,883E
200889,244,393E
200780,402,737E
200686,723,077E
2005101,155,422E
2004104,002,122E
2003109,727,157E
2002114,228,714E
2001114,534,789E
2000115,308,398E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1094-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Hungary: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2017) · Interva