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FAO · Agriculture

Sri Lanka: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

91.05M1000 SLC · 2024+79.7% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Sri Lanka from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202491,052,764E
202383,031,455E
202280,390,048E
202183,344,254E
202076,114,023E
201978,832,462E
201875,298,191E
201770,716,927E
201664,248,677E
201557,986,358E
201450,656,569E
201347,534,077E
201244,471,255E
201135,996,584E
201035,968,660E
200934,909,619E
200836,040,381E
200735,039,006E
200627,619,686E
200534,102,110E
200433,171,300E
200330,784,645E
200230,011,998E
200128,693,707E
200022,108,806E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1094-55-1000-slc (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Sri Lanka: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva