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FAO · Agriculture

Japan: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

802.75M1000 SLC · 2024+15.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Japan from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024802,745,584E
2023775,864,887E
2022771,710,585E
2021770,222,666E
2020758,668,566E
2019747,556,266E
2018731,792,840E
2017720,613,158E
2016706,498,899E
2015693,534,730E
2014692,337,195E
2013676,122,769E
2012473,775,613E
2011448,071,893E
2010460,787,525E
2009459,747,414E
2008445,297,464E
2007444,341,186E
2006444,429,659E
2005413,768,793E
2004403,567,949E
2003402,893,875E
2002399,446,887E
2001395,289,357E
2000388,323,885E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1094-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Japan: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva