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FAO · Agriculture

Kenya: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

39.27M1000 SLC · 2024+324.2% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Kenya from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202439,273,861E
202337,712,456E
202237,518,065E
202137,642,590E
202029,102,799E
201936,936,613E
201855,251,612E
201744,806,255E
201626,932,652E
201513,887,149E
20149,258,099E
20139,996,222E
20129,110,811E
20119,054,000E
201011,422,811E
200910,594,632E
200810,219,258E
20079,872,500E
20069,030,855E
20058,351,647E
20048,068,854E
20038,746,800E
20028,285,578E
200112,027,113E
20007,077,817E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1094-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Kenya: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva