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FAO · Agriculture

Guinea: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

262.10M1000 SLC · 2024-1.4% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Guinea from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024262,101,926E
2023269,245,334E
2022283,095,765E
2021254,451,810E
2020257,815,869E
2019184,049,611E
2018190,476,985E
2017287,380,350E
2016268,812,785E
2015242,500,501E
2014265,749,023E
2013293,641,285E
2012217,157,918E
2011210,785,260E
2010174,950,591E
2009155,795,336E
2008156,961,644E
2007145,671,788E
2006137,297,702E
2005129,460,116E
2004122,229,011E
2003115,277,819E
2002108,723,171E
2001102,635,047E
200096,467,847E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1094-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Guinea: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva