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FAO · Agriculture

Ethiopia: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

6.50M1000 SLC · 2024-11.3% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Ethiopia from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
20246,496,654E
20236,148,515E
20225,198,528E
20216,703,986E
20207,181,554E
20196,202,057E
20187,566,306E
20177,171,371E
20167,655,332E
20157,798,253E
20147,323,292E
20136,575,698E
20126,433,081E
20115,733,535E
20106,300,681E
20095,364,094E
20085,137,461E
20074,916,149E
20064,806,824E
20054,525,762E
20045,004,614E
20035,333,782E
20025,744,093E
20015,303,641E
20004,001,358E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1094-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ethiopia: Value of Agricultural Production: Meat of chickens, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva