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India: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Indirect emissions N2O)

1.13kt · 2050+29.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Indirect emissions N2O) (kt). Annual figures for India from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.126F
20300.89F
20241.006E
20230.955E
20221.007E
20210.907E
20200.927E
20190.854E
20180.873E
20170.768E
20160.872E
20150.748E
20140.775E
20130.854E
20120.904E
20110.798E
20100.792E
20090.713E
20080.702E
20070.708E
20060.62E
20050.576E
20040.528E
20030.514E
20020.398E
20010.448E
20000.43E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72362-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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India: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Indirect emissions N2O) (2000–2050) · Interva