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FAO · Climate

Paraguay: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Indirect emissions N2O)

0.43kt · 2050+1.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Indirect emissions N2O) (kt). Annual figures for Paraguay from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.43F
20300.376F
20240.494E
20230.464E
20220.308E
20210.476E
20200.49E
20190.411E
20180.486E
20170.463E
20160.422E
20150.42E
20140.453E
20130.408E
20120.256E
20110.373E
20100.341E
20090.226E
20080.297E
20070.285E
20060.209E
20050.205E
20040.188E
20030.191E
20020.162E
20010.164E
20000.141E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Paraguay: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Indirect emissions N2O) (2000–2050) · Interva