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FAO · Climate

Malawi: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Indirect emissions N2O)

0.01kt · 2050+17.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Indirect emissions N2O) (kt). Annual figures for Malawi from 2003 to 2050.

20032050

Every year

YearValue (kt)Note
20500.012F
20300.008F
20240.02E
20230.018E
20220.02E
20210.017E
20200.017E
20190.019E
20180.013E
20170.014E
20160.01E
20150.01E
20140.009E
20130.008E
20120.008E
20110.006E
20100.005E
20090.006E
20080.005E
20070.006E
20060.005E
20050.004E
20040.005E
20030.004E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72362-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Malawi: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Indirect emissions N2O) (2003–2050) · Interva