FAO · Agriculture

Argentina: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

1.56M1000 Int$ · 2024+77.8% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Argentina from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20241,558,355E
20231,511,607E
20221,441,436E
20211,380,254E
20201,299,792E
20191,248,120E
20181,229,827E
20171,123,086E
20161,036,147E
2015958,918E
2014876,660E
2013825,575E
2012656,332E
2011595,711E
2010553,561E
2009572,908E
2008544,062E
2007547,599E
2006520,108E
2005427,470E
2004367,547E
2003297,089E
2002327,804E
2001391,685E
2000424,470E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1055-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, ArgentinaAPI and MCP

Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) in other countries

Rank Argentina against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Argentina: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva