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FAO · Agriculture

Mexico: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

3.73M1000 Int$ · 2024+46.0% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Mexico from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20243,734,447E
20233,508,463E
20223,430,694E
20213,358,646E
20203,277,259E
20193,171,184E
20182,975,390E
20172,853,518E
20162,726,910E
20152,616,974E
20142,558,113E
20132,545,065E
20122,452,543E
20112,382,840E
20102,328,862E
20092,304,989E
20082,290,596E
20072,264,194E
20062,169,695E
20052,160,324E
20042,082,669E
20032,025,627E
20022,085,536E
20012,085,823E
20002,032,093E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1055-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Mexico: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva