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FAO · Agriculture

Puerto Rico: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

14,0871000 Int$ · 2024-23.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Puerto Rico from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
202414,087E
202314,409E
202212,611E
202115,241E
202015,376E
201914,502E
201815,239E
201716,358E
201617,038E
201517,767E
201418,508E
201319,256E
201220,552E
201120,339E
201020,223E
200920,094E
200819,965E
200718,637E
200618,513E
200521,312E
200423,598E
200318,297E
200218,374E
200120,027E
200018,785E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1055-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Puerto Rico: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva