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FAO · Agriculture

Nigeria: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

765,7551000 Int$ · 2024+52.8% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Nigeria from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
2024765,755E
2023741,477E
2022720,265E
2021698,524E
2020666,354E
2019633,217E
2018606,356E
2017583,132E
2016556,163E
2015529,260E
2014501,066E
2013504,379E
2012493,677E
2011482,072E
2010464,218E
2009448,956E
2008431,687E
2007415,118E
2006399,301E
2005383,781E
2004369,321E
2003354,829E
2002381,935E
2001328,077E
2000312,453E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1055-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Nigeria: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva