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FAO · Agriculture

Cameroon: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

101,7401000 Int$ · 2024+24.0% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Cameroon from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
2024101,740E
202398,063E
202291,310E
202192,645E
202083,449E
201985,509E
2018105,639E
2017102,646E
2016100,068E
201585,847E
201482,043E
201369,427E
201267,904E
201190,024E
201083,049E
200961,697E
200864,673E
200752,993E
200650,923E
200549,957E
200449,338E
200349,906E
200246,278E
200143,215E
200040,845E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1055-152-1000-int (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Cameroon: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva