FAO · Agriculture

United States: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

23.73M1000 Int$ · 2024+21.0% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for United States from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
202423,733,245E
202323,860,151E
202223,058,821E
202123,641,195E
202024,470,111E
201923,918,549E
201822,706,212E
201721,984,190E
201621,392,865E
201520,973,162E
201419,621,197E
201319,962,283E
201219,902,945E
201119,430,567E
201019,158,514E
200919,559,294E
200819,357,878E
200717,978,213E
200617,407,597E
200517,186,910E
200416,990,597E
200316,675,174E
200216,736,928E
200116,315,286E
200016,309,143E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1055-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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United States: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva