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FAO · Agriculture

Central African Republic: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

42,0941000 Int$ · 2024+15.5% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Central African Republic from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
202442,094E
202341,421E
202240,728E
202140,007E
202036,460E
201938,305E
201841,109E
201736,981E
201634,821E
201535,727E
201436,435E
201333,725E
201232,436E
201136,075E
201037,156E
200935,015E
200833,626E
200726,187E
200626,272E
200526,505E
200426,782E
200325,591E
200224,798E
200124,798E
200023,806E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1055-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Central African Republic: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva