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FAO · Agriculture

Fiji: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

67611000 Int$ · 2024+46.1% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Fiji from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20246,761E
20232,154E
20222,818E
20212,316E
20203,932E
20193,775E
20183,940E
20174,108E
20164,279E
20154,452E
20144,628E
20134,807E
20124,989E
20115,176E
20106,557E
20096,120E
20086,155E
20076,298E
20066,446E
20056,597E
20046,760E
20036,929E
20027,109E
20017,967E
20007,959E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1055-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Fiji: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva