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FAO · Agriculture

Nicaragua: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

29,4561000 Int$ · 2023+61.9% since 2013

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Nicaragua from 2000 to 2023.

20002023

Every year

YearValue (1000 Int$)Note
202329,456E
202229,453E
202128,467E
202026,139E
201926,624E
201824,580E
201723,606E
201621,871E
201520,583E
201419,789E
201318,193E
201217,281E
201115,925E
201015,238E
200914,248E
200814,067E
200713,617E
200613,526E
200513,165E
200412,895E
200312,806E
200212,445E
200111,972E
200011,645E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1055-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Nicaragua: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2023) · Interva