FAO · Agriculture

Suriname: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

42801000 Int$ · 2024-3.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Suriname from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20244,280E
20234,375E
20224,211E
20214,216E
20204,226E
20194,434E
20184,212E
20174,650E
20164,940E
20154,424E
20144,453E
20133,806E
20123,670E
20114,279E
20103,789E
20093,490E
20083,077E
20073,185E
20063,295E
20053,503E
20043,273E
20032,761E
20022,851E
20012,543E
20002,310E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1055-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Suriname: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva