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FAO · Agriculture

Paraguay: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

132,7431000 Int$ · 2024+111.7% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Paraguay from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
2024132,743E
2023123,099E
2022133,862E
2021132,558E
2020126,345E
2019115,777E
2018116,236E
201797,715E
201688,161E
201568,696E
201462,715E
201358,130E
201249,022E
201144,938E
201041,936E
200935,411E
200832,731E
200762,782E
200667,188E
200572,181E
200474,641E
200372,116E
200266,238E
200185,679E
200084,550E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1055-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Paraguay: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva