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FAO · Climate

Australia: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Direct emissions N2O)

0.01kt · 2050-47.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Direct emissions N2O) (kt). Annual figures for Australia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.013F
20300.012F
20240.034E
20230.031E
20220.024E
20210.034E
20200.027E
20190.021E
20180.017E
20170.019E
20160.025E
20150.023E
20140.012E
20130.007E
20120.007E
20110.01E
20100.015E
20090.011E
20080.009E
20070.008E
20060.006E
20050.009E
20040.009E
20030.007E
20020.009E
20010.01E
20000.011E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-176-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Australia: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Direct emissions N2O) (2000–2050) · Interva