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India: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Direct emissions N2O)

1.01kt · 2050-49.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Direct emissions N2O) (kt). Annual figures for India from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.012F
20301.508F
20242.013E
20231.986E
20222.061E
20212.059E
20201.934E
20191.933E
20182.182E
20172.095E
20162.01E
20151.679E
20141.483E
20131.481E
20121.435E
20111.573E
20101.698E
20091.389E
20081.406E
20071.678E
20061.483E
20051.447E
20041.569E
20031.716E
20021.417E
20011.5E
20001.535E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-176-72342-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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India: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Direct emissions N2O) (2000–2050) · Interva