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FAO · Climate

Angola: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O)

0.07kt · 2050-51.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O) (kt). Annual figures for Angola from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.072F
20300.061F
20240.139E
20230.138E
20220.136E
20210.134E
20200.133E
20190.129E
20180.139E
20170.144E
20160.147E
20150.15E
20140.152E
20130.143E
20120.088E
20110.143E
20100.124E
20090.123E
20080.066E
20070.071E
20060.054E
20050.061E
20040.055E
20030.043E
20020.043E
20010.041E
20000.035E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-176-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Angola: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O) (2000–2050) · Interva