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FAO · Climate

Haiti: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O)

0.02kt · 2050-49.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O) (kt). Annual figures for Haiti from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.022F
20300.019F
20240.048E
20230.047E
20220.046E
20210.042E
20200.042E
20190.042E
20180.066E
20170.049E
20160.044E
20150.041E
20140.046E
20130.041E
20120.033E
20110.03E
20100.029E
20090.024E
20080.021E
20070.022E
20060.013E
20050.013E
20040.011E
20030.011E
20020.01E
20010.011E
20000.011E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-176-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Haiti: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O) (2000–2050) · Interva