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FAO · Climate

Cameroon: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O)

0.09kt · 2050+10.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O) (kt). Annual figures for Cameroon from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.09F
20300.078F
20240.081E
20230.081E
20220.08E
20210.078E
20200.08E
20190.079E
20180.083E
20170.086E
20160.081E
20150.077E
20140.072E
20130.072E
20120.065E
20110.087E
20100.076E
20090.067E
20080.057E
20070.054E
20060.055E
20050.053E
20040.052E
20030.051E
20020.049E
20010.047E
20000.047E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-176-72302-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Cameroon: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O) (2000–2050) · Interva