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FAO · Climate

Viet Nam: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O)

0.05kt · 2050+46.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O) (kt). Annual figures for Viet Nam from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.052F
20300.05F
20240.03E
20230.031E
20220.033E
20210.033E
20200.035E
20190.036E
20180.038E
20170.038E
20160.036E
20150.04E
20140.039E
20130.04E
20120.042E
20110.046E
20100.046E
20090.044E
20080.047E
20070.047E
20060.044E
20050.043E
20040.045E
20030.045E
20020.043E
20010.045E
20000.044E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-176-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Viet Nam: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O) (2000–2050) · Interva