IntervaOpen the desk

FAO · Climate

Colombia: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O)

0.06kt · 2050+107.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O) (kt). Annual figures for Colombia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.058F
20300.05F
20240.02E
20230.021E
20220.024E
20210.022E
20200.021E
20190.018E
20180.021E
20170.025E
20160.028E
20150.031E
20140.032E
20130.031E
20120.031E
20110.029E
20100.03E
20090.032E
20080.035E
20070.034E
20060.031E
20050.032E
20040.029E
20030.029E
20020.027E
20010.029E
20000.029E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-176-72302-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

JSON, ColombiaAPI and MCP

Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O) in other countries

Rank Colombia against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Colombia: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O) (2000–2050) · Interva