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FAO · Climate

Rwanda: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O)

0.14kt · 2050+18.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O) (kt). Annual figures for Rwanda from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.138F
20300.109F
20240.142E
20230.134E
20220.135E
20210.148E
20200.136E
20190.131E
20180.128E
20170.124E
20160.117E
20150.115E
20140.108E
20130.112E
20120.111E
20110.082E
20100.078E
20090.082E
20080.079E
20070.084E
20060.079E
20050.065E
20040.065E
20030.075E
20020.076E
20010.073E
20000.069E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-176-72302-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Rwanda: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O) (2000–2050) · Interva