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FAO · Agriculture

Cabo Verde: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

30191000 Int$ · 2024+27.2% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Cabo Verde from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20243,019E
20233,039E
20223,064E
20213,056E
20203,047E
20193,060E
20183,051E
20173,056E
20162,367E
20152,359E
20142,373E
20132,350E
20122,345E
20112,334E
20104,150E
20093,895E
20083,830E
20073,256E
20062,859E
20052,408E
20041,958E
20031,937E
20021,937E
20012,152E
20002,066E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-944-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) in other countries

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Cabo Verde: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva