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FAO · Agriculture

Papua New Guinea: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

98831000 Int$ · 2024-29.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Papua New Guinea from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20249,883E
202310,058E
202210,231E
202110,456E
202010,462E
201910,629E
201810,845E
201710,805E
201613,178E
201513,687E
201414,092E
201314,053E
201214,202E
201113,944E
201013,879E
200913,815E
200813,815E
200713,815E
200613,621E
200513,492E
200413,363E
200313,234E
200212,911E
200112,910E
200011,620E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-944-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) in other countries

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Papua New Guinea: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva