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FAO · Agriculture

Lebanon: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

11000 Int$ · 20240.0% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Lebanon from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20241E
20231E
202239,703E
202119,383E
20201E
20191E
20181E
20171E
20161E
20151E
20141E
201313,294E
201213,136E
201112,244E
20108,960E
200937,442E
200839,274E
200736,241E
200636,698E
200540,135E
200439,293E
200340,601E
200231,660E
200116,393E
200030,624E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-944-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Lebanon: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva