FAO · Agriculture

Canada: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

5.56M1000 Int$ · 2024+20.8% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Canada from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20245,557,457E
20235,780,505E
20226,077,709E
20215,953,988E
20205,725,027E
20195,775,435E
20185,448,106E
20175,177,684E
20164,785,594E
20154,379,155E
20144,598,812E
20133,454,860E
20123,466,067E
20113,993,136E
20105,325,069E
20095,334,082E
20085,610,331E
20075,498,523E
20065,718,223E
20056,326,239E
20046,434,012E
20035,179,883E
20025,584,079E
20015,429,493E
20005,437,369E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-944-152-1000-int (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Canada: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva