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FAO · Agriculture

El Salvador: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

70,5611000 Int$ · 2024-11.3% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for El Salvador from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
202470,561E
202375,822E
202280,743E
202184,390E
202080,480E
201979,536E
201878,694E
201778,446E
201679,798E
201579,726E
201479,549E
201375,598E
2012110,575E
201198,672E
2010138,238E
2009128,633E
2008132,734E
2007125,491E
2006125,570E
2005106,080E
200496,694E
2003107,819E
2002137,490E
2001106,577E
2000126,964E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-944-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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El Salvador: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva