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FAO · Agriculture

Spain: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

2.19M1000 Int$ · 2017+15.5% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Spain from 2000 to 2017.

20002017

Every year

YearValue (1000 Int$)Note
20172,191,799E
20162,184,146E
20152,263,132E
20141,921,659E
20131,798,707E
20122,226,042E
20112,072,805E
20102,019,695E
20091,883,815E
20082,478,548E
20071,897,398E
20062,239,314E
20052,270,313E
20042,499,975E
20032,420,426E
20022,326,448E
20012,456,466E
20002,313,185E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-944-152-1000-int (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Spain: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2017) · Interva