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FAO · Agriculture

Nicaragua: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

655,1121000 Int$ · 2023+26.1% since 2013

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Nicaragua from 2000 to 2023.

20002023

Every year

YearValue (1000 Int$)Note
2023655,112E
2022655,112E
2021720,288E
2020657,955E
2019639,036E
2018589,338E
2017635,856E
2016492,197E
2015495,846E
2014525,314E
2013519,391E
2012495,437E
2011553,459E
2010520,909E
2009463,014E
2008413,492E
2007399,299E
2006364,173E
2005327,002E
2004322,100E
2003282,137E
2002258,841E
2001232,727E
2000225,940E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-944-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Nicaragua: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2023) · Interva