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FAO · Agriculture

Uganda: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

1.02M1000 Int$ · 2024+18.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Uganda from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20241,022,294E
2023968,509E
2022994,137E
2021981,226E
2020929,582E
2019839,206E
2018934,166E
2017909,605E
2016921,117E
2015899,530E
2014859,673E
2013856,455E
2012823,197E
2011799,221E
2010775,943E
2009753,345E
2008731,401E
2007749,476E
2006688,556E
2005632,585E
2004580,963E
2003537,898E
2002494,913E
2001436,258E
2000416,375E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-944-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Uganda: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva