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FAO · Climate

Cabo Verde: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter)

1929.47t · 2050+80.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Cabo Verde from 2000 to 2050.

20002050

Every year

YearValue (t)Note
20501,929.469F
20301,457.121F
20242,024.1E
20232,024.1E
20222,024.1E
20212,024.1E
20202,043.6E
20192,043.6E
20182,043.6E
20171,552.163E
20161,069.786E
2015839.519E
2014841.901E
2013838.5E
2012838.5E
2011832E
2010781.067E
2009832E
2008877.5E
2007910E
2006959.4E
2005910E
2004877.5E
2003893.75E
2002897E
2001884E
2000845E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-156-7245-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Cabo Verde: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva