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FAO · Climate

Nicaragua: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter)

54,236t · 2050+16.2% since 2015

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Nicaragua from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205054,236F
203052,314.6F
202347,468.393E
202247,850.092E
202146,761.384E
202049,632.225E
201950,086.72E
201849,688.821E
201748,037.158E
201646,940.842E
201546,667.037E
201446,342.936E
201344,099.757E
201243,462.348E
201138,523.219E
201035,377.911E
200935,509.343E
200835,183.2E
200734,951.8E
200632,908.2E
200530,129.45E
200429,441.1E
200328,453.1E
200226,712.4E
200126,395.2E
200033,161.7E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-156-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Nicaragua: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva