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FAO · Climate

Grenada: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter)

132.59t · 2050+24.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Grenada from 2000 to 2050.

20002050

Every year

YearValue (t)Note
2050132.594F
2030129.816F
202476.369E
2023126.348E
202291.509E
202181.99E
202047.975E
201971.02E
201885.065E
201794.677E
2016106.72E
2015106.091E
2014104.994E
2013104E
2012104E
2011104E
2010104E
2009104E
2008104E
2007104E
2006104E
200597.5E
200497.5E
200397.5E
200297.5E
200197.5E
200097.5E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-156-7245-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Grenada: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva