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FAO · Climate

Central African Republic: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter)

17,418t · 2050+33.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Central African Republic from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205017,417.563F
203013,153.621F
202411,868.589E
202311,818.07E
202211,979.843E
202111,807.854E
202011,666.514E
201912,465.162E
201811,291.885E
201711,242.494E
201613,042.314E
201512,926.48E
201414,238.448E
201311,699.102E
201210,987.632E
201110,389.466E
20109,100E
20098,580E
20088,580E
20078,580E
20068,385E
20058,125E
20048,125E
20038,125E
20028,125E
20018,125E
20008,125E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-156-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, Central African RepublicAPI and MCP

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Central African Republic: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva