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FAO · Climate

Mauritius: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter)

90,401t · 2050+170.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Mauritius from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205090,400.763F
203068,270.017F
202422,593.35E
202323,310.95E
202225,479.35E
202127,233.05E
202028,412.15E
201929,285.1E
201830,990.7E
201732,483.1E
201633,459.4E
201534,051.55E
201432,951.1E
201334,751.6E
201235,191E
201136,834.2E
201038,160.85E
200939,247E
200840,307.15E
200742,418.35E
200643,375.8E
200544,428.15E
200445,303.7E
200346,148.7E
200246,973.55E
200147,578.05E
200047,486.4E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-156-7245-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Mauritius: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva