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FAO · Climate

Suriname: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter)

2442.37t · 2050+24.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Suriname from 2000 to 2050.

20002050

Every year

YearValue (t)Note
20502,442.365F
20302,058.166F
20241,462.769E
20231,483.754E
20221,564.552E
20211,448.213E
20201,197.682E
20191,277.585E
20181,606.911E
20171,747.083E
20161,960.529E
20151,939.042E
20141,950E
20131,982.5E
20121,982.5E
20111,950E
20101,950E
20091,982.5E
20081,982.5E
20071,950E
20061,950E
20051,137.5E
20041,137.5E
20031,137.5E
20021,950E
20011,950E
20001,950E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-156-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, SurinameAPI and MCP

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Suriname: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva