IntervaOpen the desk

FAO · Climate

Dominica: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter)

191.84t · 2050+19.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Dominica from 2000 to 2050.

20002050

Every year

YearValue (t)Note
2050191.838F
2030187.818F
2024163.981E
2023163.602E
2022163.224E
2021163.016E
2020163.042E
2019162.579E
2018162.02E
2017161.255E
2016159.959E
2015158.423E
2014156.272E
2013156E
2012156E
2011156E
2010156E
2009156E
2008156E
2007156E
2006143E
2005143E
2004143E
2003143E
2002143E
2001143E
2000143E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-156-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, DominicaAPI and MCP

Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) in other countries

Rank Dominica against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Dominica: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva