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FAO · Climate

Panama: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter)

28,330t · 2050+14.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Panama from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205028,330.241F
203027,736.619F
202419,825E
202319,532.5E
202220,800E
202123,479.95E
202024,335.35E
201924,406.2E
201825,186.85E
201725,108.85E
201624,696.75E
201524,835.2E
201424,893.7E
201323,593.7E
201221,711.95E
201121,178.95E
201021,036.6E
200920,686.25E
200820,589.4E
200722,043.45E
200621,655.4E
200521,574.8E
200421,327.15E
200318,757.7E
200221,090.55E
200116,250E
200021,729.5E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-156-7245-t (accessed 2026-11-11). catalog snapshot 2026-11-08.

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Panama: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva